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FCA-DSV food hardness testing unit
The FCA-DSV food hardness tester from japanese company IMADA is hand-held measuring designed specifically for hard food such as cookies.
Key benifits of FCA-DSV food hardness tester
- A machine available in 2 models to suit the samples tested
- Stainles steel for easy cleaning
- Easy to use manual tools for testing food hardness
- Mesures both cruching force and firmness
FCA-DSV unit technical features
- Capacity : 50N
- Display : 50.00
- Accuracy : +/- 0.2% F.S. +/- 1 digit
- Unit : N(kN), kgf (gf), lbf *1
- Stroke : 0 to 45 mm (adjustable with limit button)
- Maximal gap : 50 to 80 mm*2
- Overload : Approx. 200% F.S.
- Operation temperature : 0 to +40°C
- Operation humidity : 20 to 80% RH
- Weight : approx 3kg